Casals Mediterranean Vermouth

The entrepreneurial spirit of Juan Torres Casals and his wife Josefa (Pepa), from the second generation of the family, inspired us to explore uncharted territory and rediscover their age-old vermouth recipe hidden in family cookbooks. Continuing Familia Torres’ unique project to recover ancestral grape varieties, we created the first vermouth made with ancestral Catalan grape varieties and enhanced it with Mediterranean botanicals from Penedès, Spain. The result is a one-of-a-kind sweet rosso vermouth. Aromatic, complex, with intense aromas of Mediterranean botanicals such as olive leaf, thyme