Santa Julia Reserva Cabernet Sauvignon

Santa Julia Reserva Cabernet Sauvignon is a structured and expressive red wine crafted from 100% Cabernet Sauvignon grown in the Uco Valley of Mendoza. Aged for 10 months in French oak, it reveals aromas of ripe blackberries and blueberries layered with subtle notes of black pepper, paprika, and gentle herbal hints. On the palate it is round and balanced with soft tannins, lively acidity, and an intense dark-fruit finish.