Erath Pinot Noir

Black cherry aromas, underscored by sweet mandarin orange, greet the nose as warm, clove-laced vanilla wafts gently among subtle hints of anise and caramel. The wine opens on the palate with more hints of sweet black cherry, which flows seamlessly into a supple silkiness. A long, clean fruit-filled finish. Try this outstanding wine with Thai or Chinese pepper sauce, grilled scallops, thin crust pizza Margarita, pasta with red sauce, zesty BBQ.